Cook&Eat: Tikvenik
One of the most traditional sweet desserts in Bulgaria is tikvenik (or banitsa with pumpkin). It’s also one of the dishes we have on Christmas Eve.
Read MoreCook&Eat: Lentil Soup
Lentil soup is a very popular dish in Bulgaria and it can be served in the lunch or dinner time.
Read MoreCook&Eat: Bob Chorba
Bob chorba, or in English – bean soup, is an essential part of the Bulgarian cuisine. It’s warm, sating and goes really well with some sausages
Read MoreCook&Eat: Eggs Panagyurishte Style
You want a warm and delicious lunch with some typical Bulgarian taste? Try to cook panagyurishte eggs. It’s easy, fast, and most importantly – tasty.
Read MoreCook&Eat: Rice Pudding
It’s a sweet sin to eat rice pudding. It’s the perfect dessert or a nice snack you have when you are hungry. Most important – it’s tasty and easy to prepare.
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