Cook&Eat: Lentil Soup

Posted on Jul 11, 2018

Cook&Eat: Lentil Soup

Lentil soup is a very popular dish in Bulgaria and it can be served in the lunch or dinner time.

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Cook&Eat: Bob Chorba

Posted on Jul 10, 2018

Cook&Eat: Bob Chorba

Bob chorba, or in English – bean soup, is an essential part of the Bulgarian cuisine. It’s warm, sating and goes really well with some sausages

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Cook&Eat: Eggs Panagyurishte Style

Posted on Jul 9, 2018

Cook&Eat: Eggs Panagyurishte Style

You want a warm and delicious lunch with some typical Bulgarian taste? Try to cook panagyurishte eggs. It’s easy, fast, and most importantly – tasty.

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Cook&Eat: Rice Pudding

Posted on Jun 27, 2018

Cook&Eat: Rice Pudding

It’s a sweet sin to eat rice pudding. It’s the perfect dessert or a nice snack you have when you are hungry. Most important – it’s tasty and easy to prepare.

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Tarator

Posted on Oct 23, 2013

Tarator

This delicious and refreshing cold yoghurt soup is a perfect cool-down on a hot summer day.

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Shopska Salad

Posted on May 8, 2013

Shopska Salad

Shopska salata is a traditional Bulgarian salad originated by the Shopi people of the Sofia region, and hence the name shopska.
There are slight variations from family to family but the basic ingredients for this refreshing salad, served year-round, are the same.

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